Simple, rustic, with tempting aromas and bold flavours - these are the hallmarks of Fired-Up fares. Age-old street food favourites, these internationally-inspired fried & charcoal flame grilled meat-on-sticks draw flavour profiles from around the globe, enriched by the pungent, earthy flavors of spice pastes, and the essences of rubs and dipping sauces accompanied with assortment of crackles, sauces and our own signature seasoned crispy fries.